Texas de Brazil Brazilian Steakhouse Rodizio Restaurant Review

An Introduction to Texas de Brazil

Texas de Brazil is a popular Brazilian steakhouse chain with locations across the United States. The restaurant is known for its all-you-can-eat meat service where servers bring skewers of seasoned and perfectly cooked meats to your tableside. Therodé style service and expansive salad buffet make Texas de Brazil a unique and indulgent dining experience.

The Origins of Texas de Brazil

Texas de Brazil was founded in 1998 by Brazilian-born brothers David de Mello and Alex de Mello. The de Mello brothers opened the first Texas de Brazil restaurant in Addison, Texas after finding success with their first restaurant in Brazil. The concept quickly took off, combining the traditional Brazilian rodízio style with Texan hospitality and flair. Since the first opening, Texas de Brazil has expanded to over 50 locations throughout the United States and Asia.

The Rodézio Dining Experience

The focal point of the dining experience at Texas de Brazil is the rodízio service. Rodízio refers to the all-you-can-eat style service where gaucho chefs bring skewers of meats from the grill and artfully carve them tableside. Diners have access to over a dozen different cuts of meat including seasoned pork, lamb, beef, chicken, and Brazilian sausage. Signature meats include the picanha sirloin, parmesan pork loin, and bacon-wrapped filet mignon.

The gauchos make their rounds with the skewers so you can sample as many different meats as you desire. Just use the red and green-colored cards at your table to signal when you want more meat or need a break. It's an indulgent way to experience Brazilian culture and cuisine.

The Salad Bar & Sides

In addition to the endless parade of proteins, Texas de Brazil offers an impressive 50+ item salad area. The salad bar features fresh greens, vegetables, cheeses, charcuterie, soups, and Brazilian specialties. Unique offerings include hearts of palm, smoked salmon, crispy parmesan polenta, and cubed parsley root. This elaborate spread allows you to pair lighter sides with the savory meats.

Other Brazilian-inspired side dishes are brought to your table family-style to complement the rodízio meats. Favorites include warm pão de queijo Brazilian cheese bread, caramelized bananas, and crispy hot polenta fries. The menu also offers à la carte seafood options like grilled salmon and shrimp cocktail for additional variety.

The Vibrant Dining Atmosphere

Texas de Brazil restaurants have an upscale yet lively ambiance perfect for enjoying the Brazilian rodízio experience. Diners are immersed in Brazilian culture with music, décor, and festive lighting. The centerpiece of the dining room is the large open-flame grill where you can watch the gaucho chefs in action prepping skewered meats.

Many locations also feature an elegant lounge area where you can enjoy handcrafted cocktails like the Brazilian Limeade, featuring Leblon cachaça, and the Brazilian Mojito with fresh muddled mint. The energetic dining rooms and bars create a vibrant, celebratory setting for spending an evening with family and friends.

The Menu at Texas de Brazil

From the Rodézio meat selection to specialty cocktails, here's an overview of what you can expect from the diverse menus at Texas de Brazil.

Rodézio Meats

The rodézio service features over a dozen rotisserie meats brought to your table during dinner. Favorites include:

• Picanha - seasoned prime sirloin
• Alcatra - top sirloin with bacon
• Filet Mignon - bacon-wrapped tenderloin
• Parmesan Pork Loin
• Leg of Lamb
• Pork Sausage
• Garlic Beef Ribs
• Chicken Wrapped in Bacon

Salad Bar

The 50-item salad area offers an array of salads, vegetables, cheeses, charcuterie, and Brazilian specialties:

• Hearts of palm
• Fresh Mozzarella
• Smoked Salmon
• Feta Cheese
• Salami
• Farofa
• Tabouleh
• Roasted Vegetables

Sides

Complimentary sides served family-style include:

• Pão de Queijo - Brazilian cheese bread
• Crispy Polenta
• Caramelized Bananas
• Mashed Potatoes
• Fried Yucca

À La Carte Offerings

For seafood and other Brazilian-inspired dishes, highlights include:

• Shrimp Cocktail
• Salmon with Mango Salsa
• Seared Ahi Tuna
• Brazilian Cheese Soup

Drink Menu

The bars offer specialty cocktails and traditional Brazilian drinks like:

• Brazilian Limeade - Leblon Cachaça, lime juice, mint
• Brazilian Mojito - Lime, sugar, mint, cachaça
• Caipirinhas - Cachaça, lime, sugar
• Mango Passion Martini

The Ideal Texas de Brazil Experience

Here are some tips and tricks for making the most of your Rodézio dining experience at Texas de Brazil:

Come Hungry!

This is definitely a destination for hearty eaters. The endless rodézio meat service and expansive salad buffet add up. Come with an empty stomach to truly enjoy the variety of flavors and proteins.

Pace Yourself

It’s easy to overindulge on the nonstop skewers of juicy, savory meats. Be mindful of your portion sizes and take breaks between rounds of meat. The salad bar makes a nice palate cleanser between courses.

Explore the Salad Bar

Don’t fill up entirely on the rodézio meats. Be sure to explore the elaborate salad area with Brazilian accents and composed salads. The variety of vegetables, cheeses, and dressings complement the meats.

Save Room for Sides

While the meats are the star of the show, save room for the Brazilian-style sides like fluffy pão de queijo, caramelized bananas, and crispy hot polenta fries.

Indulge in Cocktails

Complete your Brazilian steakhouse experience with specialty cocktails like Caipirinhas, featuring cachaça, or the Brazilian Mojito with muddled lime and mint.

Why Diners Love Texas de Brazil

Texas de Brazil continues to be popular for many reasons:

The Rodézio Service

The unique rodézio style meat service really sets Texas de Brazil apart. Having endless tableside cuts of juicy, savory meat is an experience unlike any other.

Quality Meat Cuts

Texas de Brazil only uses top quality meats in their Rodézio service. Cuts like the picanha, filet mignon, and leg of lamb are seasoned to perfection and melt-in-your-mouth tender.

Variety for All Tastes

Between 12+ rodézio meats, 50+ salad bar items, and classic Brazilian sides, there's incredible variety for all preferences. You can customize your perfect meal.

Fun, Festive Ambiance

From samba music to custom cocktails, the restaurants create an inviting, lively atmosphere that brings Brazilian culture to life.

Great for Groups

The family-style service, sharable sides, and lively settings make Texas de Brazil a great choice for group dining and special occasions.

Planning Your Visit

Here are some tips for planning the logistics of your Texas de Brazil dining experience:

Make Reservations

Texas de Brazil locations are popular, especially on weekends and for groups. Make reservations well in advance online or by phone to ensure you get a table.

Check the Menu

Menus often vary by location. Check the specific restaurant's menu online in advance to see available meats, salads, and pricing.

Come Early

Arrive when doors open to avoid long waits, get the best meat selection, and have time to enjoy the salad bar before entrees.

BYOB Options

Many Texas de Brazil locations allow BYOB policies. Check ahead to bring your own wine or other beverages.

Know the Dress Code

Most locations require business casual dress. Avoid shorts, ripped denim, and other too casual looks.

Come Hungry and Ready to Feast

With a bottomless spread of meat and sides, its wise to fast beforehand and come with an empty stomach ready to indulge.

Frequently Asked Questions

What is the dress code?

Texas de Brazil locations recommend business casual attire. Men should avoid shorts and sleeveless tops. Women are advised not to wear flip flops or very revealing outfits.

Do you accommodate vegetarians?

Yes, the salad bars offer a wide array of meat-free sides and vegetables. There are also à la carte seafood entrees available.

What ages are children’s prices valid for?

Discounted children’s Rodézio prices typically apply to ages 5 to 10. Children 4 and under eat free.

Can I take home leftovers?

To maintain food safety, Texas de Brazil does not allow take-home boxes for leftovers. Come with an appetite to enjoy your meal in-house.

Do you offer gluten-free options?

Yes, the salad bars feature many gluten-free items. Gluten-free rolls are also available upon request.

When are your busiest times?

Peak times are typically Friday and Saturday evenings as well as Sunday brunch. Making reservations is highly recommended.

FAQs

Do you offer gift cards?

Yes, Texas de Brazil offers both physical and digital gift cards that can be purchased online and used at any location.

Is there a time limit for dining?

No, you can enjoy the rodízio and salad bar for as long as you want. The average length is about 1.5 hours.

Can I make substitutions with the rodízio?

Substitutions are not possible with the continuous tableside rodízio service. But all meats can be declined if desired.

Do you accommodate food allergies?

Yes, Inform your server of any food allergies. The kitchen can prepare allergy-friendly options.

Is valet parking available?

Valet parking is available at most Texas de Brazil locations for an added fee. Self-parking options are also available.