Unlock Authentic Tandoori Flavors at Home with the Shahi Oven
Introducing the Shahi Tandoori Oven
The Shahi Tandoori oven revolutionizes home cooking by allowing you to easily make restaurant-quality Indian dishes. With its patented design and smart technology, this oven unlocks the full potential of tandoori cooking right in your own kitchen.
What is Tandoori Cooking?
Tandoori cooking refers to the age-old Indian technique of cooking meat and vegetables in a super-hot clay oven called a tandoor. This style imparts a unique charred flavor and texture that is nearly impossible to replicate at home using regular ovens or grills.
Dishes cooked in the signature bell-shaped tandoor oven include popular items like tandoori chicken, naan bread, and tikka kebabs. The intense 900°F heat from the charcoal fire allows food to cook quickly while infusing it with a smoky essence.
Benefits of the Shahi Tandoori Oven
The Shahi brings authentic tandoori cooking into your kitchen with a smart electric oven designed specifically for this purpose. It provides several advantages over traditional clay tandoors:
- Consistent temperature up to 500°F
- Even heat distribution
- Programmable cooking cycles
- Safe for indoor use
- Durable stainless steel construction
With digital controls and a convection fan, the Shahi gives you precise control over the cooking process. The enclosed chamber contains the heat, moisture, and airflow to get that signature tandoori char.
Get Restaurant Results at Home
The Shahi Tandoori Oven makes it easy for home cooks to achieve professional-quality tandoori dishes. The patent-pending design includes several smart features to replicate an authentic tandoor experience:
Clay Tandoor Coating
The oven interior features a non-stick clay tandoor coating just like traditional clay ovens used in India. This allows an authentic char reaction to develop on meat and vegetables.
Halogen Heating Elements
Powerful top and bottom halogen heating elements rapidly heat up to the 500°F temperatures needed for perfect tandoori cooking. The golden infrared heathelps recreate the distinctive smoky flavors.
Convection Fan
A built-in convection fan circulates hot air for faster, more even cooking. The improved airflow allows you to prepare many items at once.
Intuitive Digital Interface
The easy-to-use digital control panel makes operating the oven simple. Adjust cooking times and target temperatures to achieve soft, medium, or crispy results.
Other handy features include a count-down timer, memory function to save favorite settings, and cool-touch exterior for safety and easy handling.
Unlock a World of Flavor
With the innovative Shahi Tandoori oven, you can enjoy restaurant-caliber tandoori specialities without leaving your kitchen. This first-of-its-kind appliance opens up endless possibilities to experiment with exotic new dishes.
Whole Roasted Chicken
Season chicken drums and thighs with yogurt and spice rubs before roasting in the Shahi for lusciously tender, golden brown results.
Smoky Kebabs
Marinate lamb, chicken, or veggies like onions and mushrooms, then thread onto skewers and grill to perfection in minutes.
Fresh Homemade Naan
Make fluffy, blistered naan bread just like your favorite Indian restaurant. The hot oven lets you easily bake or grill naan dough.
Any recipe suited for traditional tandoori ovens translates seamlessly to the Shahi. Unleash your creativity to put unique fusion spins on timeless Indian staples or classic barbecue fare.
Tandoori Made Easy
For decades, home chefs struggled to imitate the signature flavors and textures achieved in blazing hot tandoor ovens. The innovative Shahi Tandoori Oven finally brings authentic restaurant-style results into the comfort of your kitchen thanks to smart design upgrades tailored specifically for tandoori cooking.
With digitally controlled heat, specialized clay coating, and halogen heating elements, the Shahi allows you to effortlessly cook incredible Indian dishes as well as perfected versions of meat or vegetables. Its convection fan promotes quick and even cooking while locking in succulent moisture.
Get ready to enjoy your favorite tandoori meals anytime with delicious results that look, smell, and taste just like the real thing. The Shahi oven opens up a world of possibilities right on your countertop.
FAQs
How is the Shahi Oven different from my regular oven?
The Shahi features specialized halogen heating elements, clay interior coating, and a high-powered convection fan to reach optimal 500°F+ tandoori cooking temperatures. It creates the quick intense heat and airflow needed to replicate the distinct smoky char that clay tandoors are known for.
What types of food can I make?
You can make the same tandoori dishes you enjoy at Indian restaurants like chicken tikka, naan, tandoori lamb chops. But creative cooks are using the Shahi for incredible steaks, smoked vegetables, roasted fish, and more.
Does the oven come pre-seasoned?
Yes, the patented clay tandoori coating on the interior is pre-seasoned so the oven is ready for cooking authentic Indian recipes immediately with the signature charred flavors.
How easy is it to clean?
The durable stainless steel construction and nonstick clay coating allow for quick, simple cleanup. The oven racks are also dishwasher safe for extra convenience.
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