The History and Rising Popularity of Rak Pizza
The History and Popularity of Rak Pizza
Pizza is one of the most popular foods around the world, and rak pizza has developed a cult following. Rak pizza originated in the Middle East, taking influence from traditional Italian pizza but adapting it to local tastes. The name "rak" translates to "jar" in Arabic, referring to the clay jars that food is traditionally served in.
The unique appeal of rak pizza comes from its distinctive spices, vegetables, and meats. Pizza joints across the Middle East have put their own spin on rak pizza, layering pita bread with garlic sauce or toum, a spread made of garlic, olive oil, lemon juice, and salt. Popular toppings include za'atar, a Middle Eastern spice blend with sesame seeds, sumac, and thyme; halloumi cheese; sujuk sausage; and labneh, a thick strained yogurt.
Pineapple and Ham Rak Pizza
One popular rak pizza variation that has divided opinions is pineapple and ham rak pizza. Some rak pizza purists believe that the sweet and slightly acidic taste of pineapple clashes with the characteristic garlic and spice flavors. However, others enjoy the interplay of flavors and textures.
The salty ham pairs well with the sweet juiciness of pineapple. When layered on a rak pizza, the pineapple caramelizes and chars under high heat, developing deeper flavors. The garlic sauce, halloumi cheese, and za'atar provide the base of traditional rak pizza flavors, contrasting with the tropical pineapple. Pizza makers can also add some spice with hot sauce or chili flakes.
Customizing Your Own Rak Pizza
One of the best qualities of rak pizza is its versatility to be customized with personal favorite flavors. Many rak pizza restaurants allow customers to choose their toppings to create their perfect pizza.
You can stick with traditional Middle Eastern toppings like labneh, za'atar, eggplant, pickled vegetables, kebabs and Greek ingredients like feta and olives. Or branch out with novel proteins like chicken or beef and unexpected vegetables like corn, tomatoes or zucchini.
If you want to try some daring rak pizza flavors at home, don't limit yourself! Think outside the pizza box and throw on some BB sauce, a fried egg, dried fruits, oregano or red chili flakes. Part of the experience of rak pizza is discovering flavor combinations that you love.
Where to Get Authentic Rak Pizza
For newcomers wanting to try a genuine rak pizza, it's best to visit a Middle Eastern pizza shop rather than a generic pizza chain. Local restaurants will serve rak pizza the traditional way on thin pita bread instead of a thick crust. The ingredients and flavor balance will also be more aligned with Middle Eastern tastes.
Best Rak Pizza in the Middle East
Travelers headed to the Middle East can find excellent rak pizza joints across the region. In Amman, Jordan stop by Romana Pizzeria which bakes Jordanian-style pizzas in a wood-fired oven. Highly rated Jerusalem Pizzeria Basta in Israel serves handmade pies with artisanal toppings and freshly made cheese.
In Abu Dhabi, Pepperoni's rak pizza comes loaded with gourmet toppings like tiger prawns, smoked salmon and four cheese blends. And Dubai's @pizza offers build-your-own rak pizzas with over 40 Middle Eastern and international toppings to mix and match.
Middle Eastern Inspired Rak Pizza Outside the Region
Middle Eastern immigrants and refugees have also brought rak pizza to their new communities around the world. The small rak pizza chain Taza opened its first location in London in 2010 and has expanded across the UK. Germany has dozens of Iraqi and Turkish owned rak pizza joints staffed by chefs cooking regional specialty pies.
In America, Dearborn, Michigan which has the highest percentage of Arab-Americans in the US boasts incredible rak pizza. Shatila Bakery crafts Lebanese-style pizzas, using ingredients imported from the Middle East. And the family-owned Pizza Town serves rak pizzas baked in a brick oven alongside classic Italian pies.
Why Rak Pizza is a Unique Culinary Experience
For pizza lovers looking to expand their horizons, trying rak pizza offers a chance to discover new flavors in a familiar comforting dish. Rak pizza draws you into the tastes of the Middle East, from the charred smokiness of za'atar spice to the cooling yogurt tang of labneh.
The diverse vegetables, meats and customized toppings mean rak pizza continually surprises. Sweet, savory, spicy and herbaceous notes mingle with every bite. And restaurants encourage creativity and fusion by welcoming any pizza topping requests, Arab or Western.
Rak pizza continues to grow in popularity as more people discover this authentic taste of Middle Eastern culture and cuisine. Its craveable flavors and inclusive spirit encapsulate the region's legendary hospitality. Next time you have a pizza craving, branch out and give rak pizza a try for an unforgettable and palate expanding meal.
FAQs
What makes rak pizza different from regular pizza?
Rak pizza sets itself apart by using traditional Middle Eastern ingredients like za'atar spice, labneh yogurt, and garlic sauce instead of tomato sauce and mozzarella cheese. It is baked on thin pita bread rather than a thick pizza crust for a more authentic flavor.
What are some popular rak pizza toppings?
Some beloved rak pizza toppings are za'atar, halloumi cheese, labneh, sujuk sausage, eggplant, pickled vegetables, kebabs, and Middle Eastern takes on vegetables like zucchini or corn. You can also request just about any meat or veggies.
Where can I get good rak pizza in the Middle East?
Highly rated rak pizza restaurants in the Middle East include Romana Pizzeria in Amman, Jerusalem Pizzeria Basta in Israel, Pepperoni's in Abu Dhabi, and @pizza in Dubai. These restaurants serve authentic, thin-crust pies with local ingredients.
Are there rak pizza places outside the Middle East?
Yes, Middle Eastern immigrants have opened rak pizza restaurants around the world! Check out Taza in London, Iraqi/Turkish spots in Germany, or Dearbon Michigan's Shatila Bakery and Pizza Town in America's biggest Arab-American population.
Why should I try rak pizza?
Rak pizza lets you discover new Middle Eastern flavors and ingredients like za'atar, labneh, and garlic sauce in a familiar, craveable pizza format. The diverse toppings and fusion potential make every bite unique!
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